Choose the area you’d like to air-condition
Having installed hundreds of air conditioners in restaurants in the Montreal region, Polar Bear offers unparalleled expertise when it comes to air conditioning in the restaurant industry.
Because of heavy traffic and the presence of food, air conditioning a bar or restaurant requires a lot of power and good air circulation. In the kitchen, the air sucked up by hoods should also be replaced with new air, which makes planning air circulation even more complex. In fact, if it’s not well planned out, the air will try to enter by any opening, causing unpleasant drafts in your establishment.
Make a choice depending on the area you need to air-condition. We’ll offer you several pricing options that will give you an idea of the necessary budget. Ask us for a free quote to confirm the costs involved.